Pizza Crust
6 ingredients
5 steps
Ingredients
- 1 pkg. active dry yeast
- 1 c. warm water (110~)
- 1 1/2 c. flour
- 1 Tbsp. salad oil
- 1 tsp. salt
- 2 c. flour
Directions
-
1Mix first 5 ingredients.
-
2Stir in 2 more cups flour.
-
3Knead until smooth and elastic, about 12 minutes.
-
4Let rise in warm place until more than double, 1 1/2 to 2 hours.
-
5Bake at 425°.
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