Pizza Dough
5 ingredients
6 steps
Ingredients
- 1 env. active dry yeast
- 1 cup warm water 100 to 110 degrees
- 3 cups all purpose flour
- 1/2 tsp. salt
- 2 tbsp. vegetable oil
Directions
-
1Put ingredients in order of your bread machine from manufacturer.
-
2Turn on dough cycle of machine.
-
3When dough cycle is complete, put in greased bowl, turn dough over and let rise for 30 minutes.
-
4Shape into 2 large pizza pies.
-
5Add sauce and toppings of your choice.
-
6Bake at 550 degrees until cheese is melted and crust is golden brown.
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