Pizza Dough (Bread Machine)
6 ingredients
6 steps
Ingredients
- 1 1/4 cups luke water
- 3 tablespoons olive oil
- 4 cups all-purpose flour
- 3/4 teaspoon salt
- 2 teaspoons active dry yeast
- 1 1 teaspoon dry oregano or 1 teaspoon dry basil, crushed (or a little of all three)
Directions
-
1Combine all ingredients into bread pan.
-
2select dough setting.
-
3When dough is finished, remove from bread pan and pat out onto pizza pans and top with your favorite pizza toppings.
-
4Bake at 400 degrees for 15-20 min.
-
5or until crust is golden brown.
-
6This can be done by hand also, but you will need to let the dough rise (double in size) and knead it down again and rise again before patting it into pizza crusts.
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