Pizza Loaf

13 ingredients
7 steps

Ingredients

  • 2 loaves frozen bread dough, unbaked
  • 3/4 c. diced onion
  • 1 tsp. paprika
  • 1/2 tsp. celery salt
  • 1/8 tsp. pepper
  • 1/4 c. chopped mushrooms
  • 1 1/2 c. Mozzarella cheese, shredded
  • 1 lb. hamburger
  • 1 (8 oz.) can tomato sauce
  • 1/2 tsp. oregano
  • 1/3 tsp. garlic salt
  • 1/4 c. chopped ripe olives
  • 1 Tbsp. dried sweet pepper flakes

Directions

  1. 1
    Let dough rise according to directions.
  2. 2
    Combine in skillet the meat, onion, tomato sauce, mushrooms and pepper flakes.
  3. 3
    Add paprika, oregano, celery salt, garlic salt and pepper.
  4. 4
    Cover and simmer for 30 to 40 minutes. Stir in olives. Cool to lukewarm. Press dough out onto 2 greased 10 x 15-inch cookie sheets (one loaf on each sheet). Place half of meat mixture on each loaf. Spread to within 2-inches of outside.
  5. 5
    Sprinkle with cheese. Fold ends over filling. Brush with milk.
  6. 6
    Let rise in warm place for 15 minutes.
  7. 7
    Bake at 375° for 25 minutes.

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