Pizza Pasta
9 ingredients
6 steps
Ingredients
- 4 oz. pepperoni
- 1 medium onion, chopped
- 1 c. sliced fresh mushrooms
- 1 (1.5 oz.) pkg. Lawry's extra rich 'n thick spaghetti sauce mix
- 1 (6 oz.) can tomato paste
- 1 3/4 c. water
- 2 Tbsp. vegetable oil
- 8 oz. mostaccioli, cooked and drained
- 4 oz. grated Mozzarella cheese
Directions
-
1Brown pepperoni, onion and mushrooms.
-
2Add spaghetti sauce, tomato paste, water and oil and blend well.
-
3Bring to boil; reduce heat and simmer, uncovered, 10 minutes.
-
4Add cooked mostaccioli; blend well.
-
5Pour into 12 x 8 x 2-inch casserole; top with Mozzarella cheese.
-
6Bake uncovered in 350° oven for 15 minutes or until cheese is melted.
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