Pizza Pasta Pie

Directions

1. 1
   Grease a
2. 2
   3/4-quart
3. 3
   baking dish.
4. 4
   Sprinkle with wheat germ; set aside. In a small mixing bowl, stir margarine into hot spaghetti. Beat
5. 5
   1 of the eggs and add to spaghetti with half
6. 6
   of the Parmesan cheese and 1/8 teaspoon salt; mix well. Form spaghetti
7. 7
   mixture into a crust in prepared dish.
8. 8
   Using paper toweling,
9. 9
   squeeze excess liquid from drained spinach over pasta crust.
10. 10
    Drain the cottage cheese.
11. 11
    In a small bowl, beat remaining egg; add the drained cottage cheese and remaining
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    Parmesan cheese.
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    Spoon
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    cottage cheese mixture over the spinach
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    layer. In a medium sized bowl, combine pizza sauce, shredded
16. 16
    carrot, chopped mushrooms, basil, oregano and garlic powder;
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    spoon
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    pizza sauce mixture over cottage cheese layer. Bake, uncovered,
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    at 350° for 30 to 35 minutes or until pie is heated through.
20. 20
    Top with Mozzarella cheese. Let stand for 10 minutes before serving. Serves 4.