Pizza Pie

8 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1 can pizza sauce
  • 1 can Durkee French fried onions
  • 1 c. elbow macaroni (uncooked)
  • 1 egg, slightly beaten
  • 1/3 c. Parmesan cheese
  • 1 c. shredded Mozzarella cheese
  • assorted toppings (chopped green peppers, sliced mushrooms, diced pepperoni, etc.)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    In medium skillet, brown beef; drain off excess fat.
  3. 3
    Stir in pizza sauce; reduce heat and simmer.
  4. 4
    Cook pasta; drain pasta and put in bowl.
  5. 5
    Combine egg, 1/2 can onions and Parmesan cheese.
  6. 6
    Spread pasta mixture in lasagne pan.
  7. 7
    Top with beef mixture and desired toppings.
  8. 8
    Bake, uncovered, 25 to 30 minutes to heat through.
  9. 9
    Top with remaining onions and bake until cheese is hot and bubbly.

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