Pizza Pie
8 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 1 can pizza sauce
- 1 can Durkee French fried onions
- 1 c. elbow macaroni (uncooked)
- 1 egg, slightly beaten
- 1/3 c. Parmesan cheese
- 1 c. shredded Mozzarella cheese
- assorted toppings (chopped green peppers, sliced mushrooms, diced pepperoni, etc.)
Directions
-
1Heat oven to 350°.
-
2In medium skillet, brown beef; drain off excess fat.
-
3Stir in pizza sauce; reduce heat and simmer.
-
4Cook pasta; drain pasta and put in bowl.
-
5Combine egg, 1/2 can onions and Parmesan cheese.
-
6Spread pasta mixture in lasagne pan.
-
7Top with beef mixture and desired toppings.
-
8Bake, uncovered, 25 to 30 minutes to heat through.
-
9Top with remaining onions and bake until cheese is hot and bubbly.
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