Pizza Pie!
16 ingredients
11 steps
Ingredients
- 1 lb ground beef
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1 garlic clove, minced
- 1/2 teaspoon fennel seed
- 1 (4 ounce) can sliced mushrooms, drained
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried oregano
- 1/2 teaspoon pepper
- 1/8 - 1/4 teaspoon sugar, to taste
- 1 (9 inch) unbaked pie shells
- 10 -12 slices pepperoni (optional)
- 6 ounces sliced mozzarella cheese
- 1/2 cup ground parmesan cheese
Directions
-
1Cook ground beef, onion, green pepper, garlic and fennel til done. Drain grease.
-
2Stir in rest of ingredients except cheeses.
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3Pour beef mixture into unbaked pie shell. Top with pepperoni slices if desired.
-
4Bake in 400° oven for 15 minutes.
-
5Top evenly with mozzarella slices.
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6Sprinkle top evenly with parmesan cheese.
-
7Bake 10 minutes longer or til crust is nicely browned and cheese is melted.
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8Let stand 10 minutes before serving.
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96-8 servings.
-
10*You can sub sausage for part or all of the hamburger if you wish.
-
11**You can precook pepperoni in the microwave first, too, to release some of the grease before topping pizza. Do this on paper towels.
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