Pizza Piena

Directions

1. 1
   Sift flour; cut in
2. 2
   shortening.
3. 3
   Add
4. 4
   4 egg yolks and 2 egg whites, salt and pepper.
5. 5
   Mix well;
6. 6
   if dough is too firm, add a few drops of water.
7. 7
   Cut 2/3 of the dough for the bottom crust to fit the bottom
8. 8
   and
9. 9
   up
10. 10
    the
11. 11
    sides
12. 12
    of a deep 9-inch round pan with a 1-inch rim. Roll out remaining dough for the top crust and set aside.