Pizza Puffs

4 ingredients
10 steps

Ingredients

  • 1 (4 1/2 ounce) package refrigerated buttermilk biscuits
  • 1 12 tablespoons low-sodium tomato sauce (or regular)
  • 12 teaspoon italian seasoning
  • 12 tablespoon grated parmesan cheese

Directions

  1. 1
    Preheat oven to 450F.
  2. 2
    Spray small baking sheet with nonstick coating.
  3. 3
    Set aside.
  4. 4
    In custard cup, mix together tomato sauce and italian seasoning.
  5. 5
    Set aside.
  6. 6
    Open biscuit carton, separate, and place on baking sheet.
  7. 7
    With small spoon, spread tomato sauce mixture on the biscuits dividing evenly.
  8. 8
    Top with parmesan cheese.
  9. 9
    Bake in centre of oven 8-10 mins til golden.
  10. 10
    Serve hot.

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