Pizza Rolls

Name: Pizza Rolls
Ingredients: 1 pound bread dough frozen, thawed, italian style; 8 ounces cream cheese with herb and garlic, softened; 1 1/2 cup mozzarella cheese part-skimmed, shredded; 3/4 cups pepperoni chopped; 13 cup green bell peppers finely chopped; 1 tablespoon olive oil; 1/2 teaspoon italian seasoning

7 ingredients

8 steps

Ingredients

1 pound bread dough frozen, thawed, italian style
8 ounces cream cheese with herb and garlic, softened
1 1/2 cup mozzarella cheese part-skimmed, shredded
3/4 cups pepperoni chopped
13 cup green bell peppers finely chopped
1 tablespoon olive oil
1/2 teaspoon italian seasoning

Directions

1

Roll the dough to 15x20 rectangle on a floured surface.
2

Spread the cream cheese over the dough to within 1 inch of the edges.
3

Sprinkle the mozzarella cheese, pepperoni, and the peppers over the cream cheese and roll the dough from the LONG sides, pressing the edges together to seal.
4

Brush the top and sides with the olive oil and sprinkle with the italian seasoning.
5

Cover and let rise in a warm place for 1 hour.
6

Preheat oven to 350F (180C).
7

Bake 30 to 35 min or until golden brown.
8

Slice and serve.