Pizza Rounds
7 ingredients
7 steps
Ingredients
- 1 lb. ground chuck
- 1 lb. hot sausage
- 1 lb. Velveeta cheese
- 1/2 tsp. oregano
- 1/2 Tbsp. Worcestershire
- 1/2 Tbsp. garlic powder
- 1 to 2 loaves party rye (round)
Directions
-
1Brown meat; drain fat.
-
2Add cheese; stir until it melts.
-
3Add seasonings; mix thoroughly.
-
4Spread on bread while warm.
-
5Place under broiler for a few minutes before serving.
-
6These are excellent to make and freeze ahead of time.
-
7They can also be put on regular rye and used for a meal.
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