Pizza sauce
8 ingredients
7 steps
Ingredients
- 4 tomatoes (medium)
- 1 head of garlic
- 1 green chilli pepper (optional)
- 3 tbsp olive oil
- 2 tbsp tomato paste
- 1 tsp oregano
- 1 salt (to taste)
- 1 ground black pepper (to taste)
Directions
-
1Chop the tomatoes and place in blender with garlic and chilli pepper.
-
2Blend until it becomes a smooth mixture.
-
3Pour the blended tomato mixture in a saucepan and cook it on low heat.
-
4Add the olive oil, tomato paste, oregano, salt and pepper.
-
5Cook the sauce for 10-15 minutes.
-
6Once cooked remove from heat and allow to cool.
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7This can be used straight away or placed in jars and can be kept in the fridge for approximetly a week.
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