Pizza Snacks

Name: Pizza Snacks
Ingredients: 1 package Sausage (Jimmy Dean, Mild); 1/2 blocks Velveeta Cheese; 1 teaspoon Italian Seasoning; 24 slices Cocktail Sour Dough Or Rye Bread (this Is Usually Found In The Bakery Of Your Grocery Store)

4 ingredients

12 steps

Ingredients

1 package Sausage (Jimmy Dean, Mild)
1/2 blocks Velveeta Cheese
1 teaspoon Italian Seasoning
24 slices Cocktail Sour Dough Or Rye Bread (this Is Usually Found In The Bakery Of Your Grocery Store)

Directions

1

First you want to brown your sausage in a large skillet and when cooked, drain off any grease
2

Cube the Velveeta cheese and add to the sausage.
3

Mix in the cheese as it melts until all combined over low heat
4

Stir in the Italian seasoning.
5

(optional)
6

Spoon about 1 Tablespoon of the mixture onto the cocktail bread slices.
7

Bake at 350 degrees for about 15 to 20 minutes.
8

Watch closely because oven temperatures due vary.
9

I like them bubbly and turning a bit brown.
10

**You may also freeze these on the cookie sheet and then place in Ziploc freezer bags.
11

They will keep for a long time and are great snacks or breakfast treats.
12

Pop them in the oven without thawing and cook thoroughly until golden & bubbly.