Nutritious Soya Kababs

10 ingredients
6 steps

Ingredients

  • 2 -3 tablespoons oil
  • 2 cups soybeans (soaked in vinegar and water for 30 minutes and then drained)
  • 4 tablespoons breadcrumbs
  • 1 teaspoon garlic paste
  • 2 teaspoons salt
  • 12 teaspoon red chili powder
  • 4 teaspoons onions, finely chopped
  • 2 teaspoons green chilies, chopped
  • 4 teaspoons cilantro
  • oil, for shallow frying

Directions

  1. 1
    Heat 2- 3 tbsp oil in a pan.
  2. 2
    In the meantime, combine all the ingredients except'oil for shallow frying', in a bowl.
  3. 3
    Mix well, using your hands.
  4. 4
    Make tikkis (flattened balls) out of this.
  5. 5
    Shallow fry in oil on both sides till lightly brown.
  6. 6
    Serve with tomato ketchup or green chutney or chilli sauce.

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