Pizza Stew (Diabetic)

12 ingredients
7 steps

Ingredients

  • 6 ounces Canadian bacon, diced
  • 9 cups tomato sauce
  • 1 12 cups water
  • 12 tablespoons onions, chopped
  • 6 tablespoons mushroom pieces
  • 6 tablespoons black olives, pitted and chopped
  • 6 tablespoons celery, chopped
  • 6 tablespoons green bell peppers, chopped
  • 6 dashes oregano
  • 6 dashes garlic powder
  • salt, to taste
  • 3 cups elbow macaroni, cooked

Directions

  1. 1
    Fry Canadian bacon; drain and cut away any fat.
  2. 2
    Heat tomato sauce and water to a boil.
  3. 3
    Add bacon, vegetables, and seasonings.
  4. 4
    Cook until vegetables are tender.
  5. 5
    Add macaroni; reheat.
  6. 6
    Food Exchange per serving: 1 MEAT EXCHANGE + 1 STARCH/BREAD EXCHANGE.
  7. 7
    + 1 FAT EXCHANGE CAL: 275.

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