Pizzelles

Directions

1. 1
   Grease pizzelle iron.
2. 2
   Heat pizzelle iron according to manufacturer's directions.
3. 3
   (You can also use a krumkake iron instead of pizzelle iron.)
4. 4
   Mix all ingredients.
5. 5
   Drop 1 tablespoon batter onto heated pizzelle iron and close iron.
6. 6
   Bake about 30 seconds or until golden brown.
7. 7
   Carefully remove pizzelle from iron; cool.
8. 8
   Repeat with remaining batter.
9. 9
   Makes about 3 1/2 dozen, 75 calories per cookie.