Pizzelles

6 ingredients
5 steps

Ingredients

  • 6 eggs
  • 3 1/2 c. flour
  • 1 1/2 c. sugar
  • 1 c. margarine *
  • 4 tsp. baking powder
  • 2 Tbsp. vanilla or anise

Directions

  1. 1
    Beat eggs, adding sugar gradually.
  2. 2
    Beat until smooth, add cooled melted margarine and flavoring.
  3. 3
    Sift flour and baking powder; add to egg mixture.
  4. 4
    Dough will be sticky enough to be dropped by spoon.
  5. 5
    You must have a pizzelle iron.

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