Plain Bulgur

6 ingredients
2 steps

Ingredients

  • cooked
  • 1 cup bulgur
  • 2 cups water
  • soaked
  • 1 cup bulgur
  • 1 1/2 cups boiling water

Directions

  1. 1
    *Cooked: Add bulgur to water bring to boil, reduce heat, cover and simmer 15 to 20 minutes till liquid is absorbed, fluff with fork.
  2. 2
    Soaked: place bulgur and boiling water in bowl. Cover and let sit for 10 minutes. Fluff with fork.

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