Spicy Broccoli

Directions

1. 1
   Combine mustard, lemon juice, paprika, cayenne and olive oil.
2. 2
   Cut off ends of broccoli.
3. 3
   Cut lengthwise into florets, retaining stems.
4. 4
   Steam or cook broccoli in simmering water until crisp tender, about 5-6 minutes.
5. 5
   Drain and remove to serving bowl.
6. 6
   Add mustard mixture and toss until thoroughly coated.