Plain Cake

6 ingredients
7 steps

Ingredients

  • 2 1/2 c. self-rising flour
  • 1/2 c. shortening, butter or margarine
  • 3 whole eggs, slightly beaten
  • 1 1/2 c. sugar
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Measure the shortening in a bowl.
  2. 2
    Sift in the flour and sugar.
  3. 3
    Stir in the eggs and 1/4 cup of milk.
  4. 4
    Beat 2 minutes or 300 strokes.
  5. 5
    Add 3/4 cup milk and vanilla.
  6. 6
    Beat 75 strokes.
  7. 7
    Put mixture in a prepared cake pan and bake at 375° until done.

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