Plain Jane Chicken Pie
7 ingredients
5 steps
Ingredients
- 1 chicken, boiled and cut up
- 1 1/2 c. chicken broth
- 1 can cream of chicken soup
- 4 eggs, boiled and sliced
- 1 stick margarine
- 1 c. self-rising flour
- 1 c. milk
Directions
-
1Mix broth and soup, pouring into oblong casserole dish.
-
2Pour chicken over top and add eggs.
-
3Mix melted margarine, milk and flour and pour over all ingredients.
-
4Do not stir.
-
5Bake at 450° for 30 minutes or until brown on top.
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