Plain Soft Custard

5 ingredients
5 steps

Ingredients

  • 2 c. milk
  • 2 whole eggs
  • 1/8 tsp. salt
  • 4 Tbsp. sugar
  • 1/2 tsp. vanilla

Directions

  1. 1
    Scald milk in top of double boiler.
  2. 2
    Beat together slightly eggs, sugar and salt.
  3. 3
    Add hot milk to egg mixture; mix thoroughly and return to top of double boiler.
  4. 4
    Cook over hot water, stirring constantly, until eggs coat spoon.
  5. 5
    Add vanilla.

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