Plantation Skillet Cake

Directions

1. 1
   Preheat oven to 400°F.
2. 2
   Beat the eggs well, then add the flour and salt and beat again.
3. 3
   Slowly add the milk, then the oil, beating constantly.
4. 4
   Butter an 8-inch cast iron skillet generously and pour in the batter.
5. 5
   Bake for about 20 min, or until the cake is puffed and brown at the edges.
6. 6
   Cut the cake in wedges and serve it with warm applesauce and brown sugar.