Platano Soup
11 ingredients
1 steps
Ingredients
- 2 tps olive oil
- 2 stalks celery chopped
- 1 small onion chopped
- 1 large carrot chopped
- 2 cloves garlic
- 5 cups chicken stock
- 2 greet plantains
- 6 T fresh cilantro
- 1tsp cumin
- 1 bay leaf
- salt and pepper
Directions
-
1saute onions, garlic, celery and carrots. add broth and plantains, cumin bay leaf and half the cilantro. cover and simmer for 49 minutes. scoop out 1 cup of solids and puree. return to soup. add remaining cilantro.
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