Plum Cake
11 ingredients
7 steps
Ingredients
- 3 eggs
- 2 c. sugar
- 2 c. self-rising flour
- 3/4 c. (6 oz.) baby food plums
- 1 c. vegetable oil
- 1 tsp. cinnamon
- 1 tsp. allspice
- 1 tsp. vanilla
- 1/2 tsp. salt
- confectioners sugar
- orange juice
Directions
-
1Mix dry ingredients (sugar, flour, spices and salt) in a large mixing bowl.
-
2In a separate bowl, mix eggs and oil with wire whisk until well blended.
-
3Add to dry ingredients and beat with electric mixer.
-
4Add plums and vanilla.
-
5Continue beating until well mixed. Pour into greased and floured Bundt pan.
-
6Bake at 325° for 1 hour or longer (test for doneness).
-
7Cool on wire rack.
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