Po Boy Steak

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. cracker or toasted bread crumbs
  • 1 c. milk
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 small onion, grated
  • 1 can cream of mushroom soup

Directions

  1. 1
    Mix well first 6 ingredients.
  2. 2
    Shape into loaf or narrow shape. Let stand in refrigerator for 8 hours or overnight.
  3. 3
    Slice and fry until brown.
  4. 4
    Place in roaster in layers and cover with mushroom soup.
  5. 5
    Bake at 325° for 1 hour.

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