Poached Pears

3 ingredients
5 steps

Ingredients

  • 1 Bosc or Sucre pear per person
  • ground cinnamon
  • orange juice

Directions

  1. 1
    Peel and core pears.
  2. 2
    Place in microwave-safe container.
  3. 3
    Pour small amount of orange juice over each pear and sprinkle with cinnamon.
  4. 4
    Wait until you are ready for dessert, then microwave until soft and serve with vanilla yogurt (optional) in individual dishes.
  5. 5
    If you are not on a diet, serve with ice cream.

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