Pocket Drumsticks

6 ingredients
9 steps

Ingredients

  • 4 medium mushrooms, finely chopped
  • 1 medium carrot, shredded Target 2 lb For $3.00 thru 02/06
  • 1/2 of a medium red pepper, chopped
  • 1/2 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses
  • 8 chicken drumsticks (1-1/2 lb.) Whole Foods 1 lb For $3.99 thru 02/09
  • 1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Combine mushrooms, carrots, red peppers and cheese.
  3. 3
    Pull away the skin from each drumstick to form a pocket.
  4. 4
    Spoon the mushroom mixture evenly into pockets.
  5. 5
    Secure with toothpicks.
  6. 6
    Coat chicken with coating mix as directed on package.
  7. 7
    Place in single layer on foil-covered baking sheet.
  8. 8
    Bake 40 minutes or until chicken is cooked through.
  9. 9
    Remove and discard toothpicks.

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