Polenta
4 ingredients
7 steps
Ingredients
- 1 pkg. instant polenta
- salt and pepper to taste
- 1/2 c. butter or margarine
- Parmesan cheese
Directions
-
1Cook polenta following package directions.
-
2Pour on cutting board and let cool.
-
3Cut into squares.
-
4Arrange squares in buttered ovenproof casserole in layers.
-
5Pour melted shortening and sprinkle Parmesan on each layer.
-
6Bake in 350° oven until golden brown. Mangia!
-
7Mangia!
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