Polish Mistake
7 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 lb. hot sausage
- 1/2 tsp. garlic powder
- 1 tsp. oregano
- 1/2 tsp. salt
- 1 lb. Velveeta cheese, cubed
- 1 loaf party rye bread
Directions
-
1Brown meats in separate skillets; drain well.
-
2Combine meats, cheese and seasonings.
-
3Remove from heat; stir until cheese melts. Spread on rye slices.
-
4Freeze on cookie sheets and place in plastic bags.
-
5When ready to serve, bake at 350° for 17 minutes. May garnish with sliced olives or mushrooms.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Breadsticks, garlic
NOVA 4
Freeze Dried To Go Sausage Scramble
Thrive Life
E NOVA 4
Teriyaki beef with pineapple rice
B NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Cocktail smokies sausage, cheese
Spartan
E NOVA 4
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Chicken sausage, sun-dried tomato & basil
Roundy's Select
C NOVA 3
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
More Recipes to Try
Catfish Soup
10 ingredients
Peachy Cream Cheese Jalapeno Spread
5 ingredients
Baldpate Quiche
6 ingredients
Tea Marbled Eggs
6 ingredients
Heavenly Rhubarb Cake
12 ingredients
Chicken With Cucumbers And Mushrooms
11 ingredients
Garlic And Herb Roasted Potatoes And Squash
11 ingredients
Lemon Pot De Creme
11 ingredients
Marinated Grilled Tuna Steak
10 ingredients
Special Calf Liver With Onions, Mushrooms & Sour Cream
8 ingredients
Yugoslavian Pita
6 ingredients
Wild Duck Porcini Ravioli
16 ingredients