Polish Mistakes

Directions

1. 1
   Cook meat and drain real good.
2. 2
   Cube cheese and stir into meat until melted.
3. 3
   Add oregano and garlic (minced or salt) to taste. Spread on rye cocktail bread.
4. 4
   Place on cookie sheet and place in freezer on cookie sheets until frozen.
5. 5
   Then remove and place on foil in Tupperware containers and return to freezer until ready to use.
6. 6
   When ready to serve, place directly from freezer to oven. Bake at 350° for 10 minutes or microwave 1 minute or perhaps more, depending on oven.