Polish Mistakes
7 ingredients
10 steps
Ingredients
- 1 lb. ground beef
- 12 oz. Jimmy Dean sausage (mild)
- 1 lb. Velveeta cheese
- 1/2 tsp. oregano
- 1 tsp. Worcestershire sauce
- 1 tsp. garlic powder
- 2 to 3 loaves party rye
Directions
-
1Cook meats together and drain.
-
2Add cheese; turn heat back to low to get cheese all melted.
-
3Add oregano, Worcestershire sauce and garlic powder.
-
4Put spoonful of mixture on party rye on waxed paper lined cookie sheet.
-
5Put cookie sheet in freezer until solid.
-
6Mistakes can then be put in plastic bag and kept frozen until ready to use.
-
7Can be kept frozen for a few months.
-
8When ready to serve, use Pam spray on cookie sheet.
-
9Bake at 350° for 15 minutes.
-
10Serve hot.
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