Polish Sausage

7 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground pork
  • 7 garlic cloves, minced
  • 1 Tbsp. black pepper
  • 1 tsp. salt
  • 1/2 tsp. allspice
  • 1/2 c. water
  • dash of liquid smoke

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Mix well, but lightly.
  3. 3
    Shape into patties.
  4. 4
    Can be made into links with sausage stuffer.

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