Oreo Cookie Cake

7 ingredients
11 steps

Ingredients

  • 1 (20 oz.) pkg. Oreo cookies
  • 1 stick butter or margarine
  • 1 large box instant chocolate pudding
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 2 3/4 c. milk
  • 1 large carton Cool Whip

Directions

  1. 1
    Crush cookies.
  2. 2
    Reserve 1/2 cup for garnishing.
  3. 3
    Add melted margarine to crushed cookies and press mixture in bottom of a 9 x 13-inch pan.
  4. 4
    Mix cream cheese and powdered sugar, beating well. Fold in 1/2 cup of Cool Whip.
  5. 5
    Spread on top of cookie crust. Chill for 30 minutes.
  6. 6
    Mix pudding with milk and spread on top of cream cheese mixture.
  7. 7
    Chill for 1 hour.
  8. 8
    Top with remaining Cool Whip and sprinkle with
  9. 9
    1/2 cup
  10. 10
    reserved
  11. 11
    crushed cookies.

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