Polka Dot Cake
11 ingredients
10 steps
Ingredients
- 1 1/4 c. chopped dates
- 1 c. hot water
- 2 c. flour, sifted
- 3/4 c. margarine
- 1 c. sugar
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 eggs
- 1 tsp. vanilla
- 1 (6 oz.) pkg. chocolate chips
- 1/2 c. chopped nuts
Directions
-
1Mix chopped dates and hot water; set aside to cool.
-
2Cream together margarine and sugar.
-
3Add eggs; beat until fluffy.
-
4Sift together flour, salt and soda.
-
5Add to creamed mixture alternately with date mixture.
-
6Mix well after each addition.
-
7Stir in vanilla and 1/2 cup chips.
-
8Spread batter in greased 13 x 9 x 2-inch baking pan.
-
9Top with rest of chocolate chips and nuts.
-
10Bake in 350° oven for 35 minutes.
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