Polynesian Casserole

9 ingredients
8 steps

Ingredients

  • 1 or 2 lb. mild sausage
  • 1 large green pepper, chopped
  • 2 c. water
  • 1 small jar pimentos, chopped
  • 1/2 c. uncooked Minute rice
  • 2 c. celery, chopped
  • 1 c. onion, chopped
  • 2 pkg. Lipton noodle soup mix
  • 1 can water chestnuts, sliced

Directions

  1. 1
    Brown sausage.
  2. 2
    Add celery, onion and green pepper.
  3. 3
    Cook with sausage.
  4. 4
    Bring water to boil and add soup mix and rice.
  5. 5
    Cook for 7 minutes.
  6. 6
    Add to meat and place in 9 x 13-inch pan.
  7. 7
    Add pimento and water chestnuts.
  8. 8
    Bake at 350° for 45 minutes.

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