Polynesian Meat Balls

Name: Polynesian Meat Balls
Ingredients: 1 1/2 lb. ground beef; 1 tsp. onion powder; 1/4 tsp. pepper; 1/2 c. milk; 8 oz. can crushed pineapple; 2 Tbsp. cornstarch; 1/4 c. vinegar; 1 Tbsp. soy sauce; 1 1/2 c. bread crumbs; 1/4 tsp. garlic powder; 1/4 tsp. salt; 1 egg; 1 c. brown sugar; 1 can beef bouillon or 2 cubes and approximately 1/3 c. water

14 ingredients

3 steps

Ingredients

1 1/2 lb. ground beef
1 tsp. onion powder
1/4 tsp. pepper
1/2 c. milk
8 oz. can crushed pineapple
2 Tbsp. cornstarch
1/4 c. vinegar
1 Tbsp. soy sauce
1 1/2 c. bread crumbs
1/4 tsp. garlic powder
1/4 tsp. salt
1 egg
1 c. brown sugar
1 can beef bouillon or 2 cubes and approximately 1/3 c. water

Directions

1

Mix together beef, bread crumbs, onion powder, garlic powder, salt and pepper, egg, 1 tablespoon soy sauce and milk.
2

Roll into meat balls.
3

Brown and drain fat.