Pomegranate Couscous
7 ingredients
1 steps
Ingredients
- 4 tablespoons salted butter
- 3/4 cup chopped shallots
- 3 cups Chicken Stock
- 1/2 teaspoon black pepper
- 1 1/2 cups couscous
- 1/2 cup pine nuts, toasted
- 1/4 cup pomegranate aerils
Directions
-
1{"0":"saute shallots in butter and cook for 3 minutes over medium heat. Add the chicken stock, salt and pepper. Raise the heat to high and bring the stock to a boil. Take off the heat and add the couscous. Cover the pan and let it sit for 10 minutes.","2":"Add the pine nuts and aerils to the couscous, stir and serve."}
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