Pompano
5 ingredients
2 steps
Ingredients
- Ice
- 2 ounces gin, preferably Tanqueray No. Ten
- 1 1/2 ounces fresh grapefruit juice
- 1/2 ounce sweet vermouth
- 1 dash of Angostura or orange bitters
Directions
-
1Fill a cocktail shaker with ice.
-
2Add all of the ingredients, shake well and strain into a chilled martini glass.
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