Poor Man'S Cake Ii
11 ingredients
4 steps
Ingredients
- 1 cup cold water
- 1 cup packed brown sugar
- 2 cups raisins
- 1/2 cup lard
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
Directions
-
1Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9 x 13 inch pan.
-
2Place cold water, brown sugar, raisins, lard, salt, cinnamon, nutmeg, and cloves in a large saucepan. Bring this combination to a boil. Let simmer for a full 6 minutes, then allow mixture to cool to lukewarm. Set aside.
-
3In small mixing bowl, combine flour and soda. Gradually add the dry ingredients to the cooled mixture. Add vanilla, and blend into batter. Pour batter into prepared pan.
-
4Bake in the preheated oven for 90 to 120 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Store for at least a week before cutting. This cake will remain moist for months.
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