Pooris(Indian Bread)

6 ingredients
5 steps

Ingredients

  • 1 c. whole wheat flour
  • 1/2 c. plain flour
  • 1 Tbsp. cream of wheat
  • 1 1/2 Tbsp. oil
  • 1/4 tsp. salt
  • 1/3 to 1/2 c. water

Directions

  1. 1
    Mix oil, flour and salt together.
  2. 2
    Add water as needed to form a stiff dough.
  3. 3
    Roll out in circles 3 inches in diameter and 1/8 inch thick.
  4. 4
    Deep fry in piping hot vegetable oil, turning once. The bread will puff up.
  5. 5
    Fry one at a time.

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