Pop-Oven Pizza

13 ingredients
4 steps

Ingredients

  • 1/2 lb. ground pork
  • 1/2 lb. ground beef
  • 2 Tbsp. flour
  • 1 (15 oz.) can tomato sauce
  • 1 tsp. oregano
  • 1/4 tsp. salt
  • 12 oz. sliced Mozzarella cheese
  • 1 c. flour
  • 2 eggs
  • 1 c. milk
  • 1 Tbsp. oil
  • 1/4 tsp. salt
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Cook and drain meat. Add tomato sauce, 2 tablespoons flour, oregano and salt.
  3. 3
    Heat to boiling and cook 1 minute.
  4. 4
    Pour into ungreased baking dish and cover with Mozzarella cheese.

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