Popcorn Balls

Directions

1. 1
   In heavy saucepan, combine first 6 ingredients; cook over medium heat, stirring until sugar is dissolved.
2. 2
   Cook to brittle ball in cold water.
3. 3
   Remove from heat, add vanilla and if desired, color.
4. 4
   Pour immediately over warm popcorn.
5. 5
   Shape into balls.
6. 6
   Dip palm in water before shaping into balls as it will keep it from sticking to your hands.
7. 7
   Yields 2 dozen.