Popcorn Balls

Directions

1. 1
   In heavy saucepan, stir syrup, sugar and salt over medium heat.
2. 2
   Stir until boils.
3. 3
   Continue cooking, without stirring, for 4 minutes.
4. 4
   Remove from heat; stir in vanilla.
5. 5
   Pour over popped corn.
6. 6
   Mix well and make balls.
7. 7
   It helps if you have butter on your hands.