Popcorn Balls

Directions

1. 1
   Mix butter, syrup and sugar in a saucepan.
2. 2
   Bring to a boil over medium heat, stirring well.
3. 3
   Stir in condensed milk; simmer, stirring constantly, until it reaches the soft ball stage.
4. 4
   Stir in vanilla.
5. 5
   Pour mixture over the popcorn.
6. 6
   Be sure all pieces are coated.
7. 7
   Rub a little butter on your hands and shape the balls.
8. 8
   Let them cool.
9. 9
   Wrap in plastic wrap.