Popcorn Balls

Directions

1. 1
   Mix sugar, oleo and white syrup and cook (boil but not real hard) until one degree before soft ball stage on candy thermometer.
2. 2
   Remove from heat immediately.
3. 3
   Then add soda, vanilla, butter extract and marshmallows.
4. 4
   Pour over popcorn until evenly coated.
5. 5
   Butter hands and form into balls.
6. 6
   Do not pack very hard.
7. 7
   Delicious.