Popcorn Balls

Directions

1. 1
   Measure corn into a large bowl.
2. 2
   Measure marshmallows, syrup, oleo, sugar and water into a saucepan.
3. 3
   Stir constantly over low heat until marshmallows are melted and syrup begins to boil. Remove from heat.
4. 4
   Add vanilla and stir well.
5. 5
   Pour syrup over popcorn, tossing with 2 large spoons to coat well.
6. 6
   Let cool slightly.
7. 7
   Coat hands with oleo and form into balls.
8. 8
   Makes about 14 balls.