Popcorn Balls

6 ingredients
5 steps

Ingredients

  • 3 qt. popped popcorn
  • 1/2 c. sugar
  • 3 Tbsp. vinegar
  • 1 c. molasses
  • 1/2 c. water
  • 2 Tbsp. butter

Directions

  1. 1
    Boil mixture until crackles (290° to 300°) when dropped in cold water.
  2. 2
    Add 1/4 teaspoon soda.
  3. 3
    While foaming, pour mixture over corn.
  4. 4
    Form into balls while warm.
  5. 5
    Makes 12 (3-inch) balls.

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