Popcorn Cake

6 ingredients
5 steps

Ingredients

  • 5 qt. popped corn
  • 1 pkg. miniature marshmallows
  • 1/2 c. butter or margarine
  • 1/2 c. oil
  • 1 lb. gumdrops (small)
  • 1 lb. peanuts (optional)

Directions

  1. 1
    Heat marshmallows, butter and oil until thoroughly dissolved. Pour over corn; mix.
  2. 2
    Stir in gumdrops and peanuts; mix.
  3. 3
    Press mixture firmly into a buttered tube pan.
  4. 4
    Let stand for a short time.
  5. 5
    Turn out onto a serving plate.

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